Saks Fifth Avenue Cook

New York New York USA

Employment
Full-time
Seniority
Entry-Level
Posted
Nov 10, 2026

About Saks Fifth Avenue

Saks Fifth Avenue is a premier luxury department store and a cornerstone of the Saks Global portfolio. Renowned for a carefully curated assortment of designer fashion and high-touch client service, the brand blends immersive in-store experiences with an elevated digital offering across its North American locations.

Saks Fifth Avenue is hiring a Cook in New York, Florida, to prepare daily menu items and special-event catering while maintaining efficient station operations, inventory control and stringent food-safety standards. The role requires a flexible schedule, including evenings, weekends and holidays; starting pay varies by location, experience and other job-related factors, with the listed range covering multiple markets.

Role & Responsibilities

  • Prepare, cook and present daily menu items and special orders, following recipe specifications, portion controls and presentation guidelines.
  • Complete daily preparation and set up stations; coordinate menu counts, build-to sheets and special guest requests with the culinary supervisor before each shift.
  • Maintain timely food-order flow through clear, professional communication with line cooks and front-of-house staff.
  • Verify special orders and dietary restrictions with the designated supervisor to ensure guest safety and satisfaction.
  • Close, clean and sanitize the station according to health codes; organize ingredients and preparation lists for the next day.
  • Track and control daily and weekly station inventories to reduce waste and optimize cost-to-profit ratios.
  • Use production and order sheets accurately to monitor product costs and avoid over-preparation.
  • Monitor ingredient levels during service and communicate shortages or supply needs to the head cook or culinary supervisor.
  • Follow health and sanitation standards set by Saks Global, the local Health Department and third-party sanitation auditors.
  • Maintain a clean, safe and organized workstation throughout the day to protect food integrity.
  • Inspect kitchen equipment daily, keep it clean and promptly report technical malfunctions to management.
  • Maintain high personal hygiene, a clean, pressed uniform, and professionally groomed hair and nails to prevent food contamination.
  • Arrive on time at the workstation in uniform and with the tools needed for the role.
  • Accurately punch in and out for each shift and coordinate timed meal breaks with the kitchen team.
  • Follow restaurant procedures for schedule changes and proactively coordinate holiday and time-off requests with management.

Qualifications

  • High school diploma or GED preferred.
  • Proven experience as a line cook, prep cook or commis chef in a high-volume, premium or upscale dining kitchen.
  • Ability to work autonomously at a designated station while remaining motivated and results-driven.
  • Collaborative approach to kitchen culture, with a “win together” mindset.
  • Foundational knowledge of culinary terminology, knife skills, cooking techniques and food safety protocols.
  • Physical stamina for extended standing, bending, working in high-temperature environments, climbing stairs, and lifting or carrying up to 35 pounds.
  • Willingness to work a flexible schedule, including evenings, weekends and holidays.

Skills

Culinary terminology Knife skills Cooking techniques Food safety protocols Inventory control Use of production and order sheets Station preparation and line operations Sanitation and equipment inspection

Experience

Proven experience as a line cook, prep cook or commis chef in a high-volume, premium or upscale dining kitchen environment.

Education

High school diploma or GED preferred.

Workplace

The role is situated in New York, New York, USA.

The setting New York

Explore jobs in New York or in the USA.

Benefits

For eligible employees, benefits include medical, dental and vision insurance, a 401(k) retirement plan, basic and supplemental life insurance, disability insurance, additional voluntary benefits such as critical illness, hospital and accident insurance, and an employee discount. Eligible full-time employees receive a comprehensive benefits package.

Culture

Saks Fifth Avenue emphasizes a high‑standard, client‑centric retail culture that fuses creative visual storytelling with commercial rigor. The environment rewards initiative and offers cross‑functional career mobility across retail, digital and corporate disciplines within the Saks Global portfolio.

About Cerulean

Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.

Saks Fifth Avenue

Saks Fifth Avenue Cook

New York, USA

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